The art of pastry: a graphene mille-feuille for highly sensitive health monitoring

Researchers from the University of Strasbourg & CNRS (France), in collaboration with Adam Mickiewicz University in Poznań (Poland) and the University of Florence (Italy), have developed a new generation of pressure sensors based on graphene and molecular “springs”. Thanks to their highest sensitivity, these devices are ideally suited for health monitoring and point-of-care … Continue Reading ››